Barbera D'Asti Soliter

Intense notes of cherries, raspberries and blueberries and with notes of blackberry and black cherries in wines made of more ripe grapes. The lightest versions are generally known for flavors and aromas of fresh fruit and dried fruits, and are not recommended for cellaring. It produces good yields and is known for deep color, full body, low tannins and high levels of acidity.

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